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The Syrah is a full-bodied premium red wine, carefully matured in 225-litre French oak barrels. With a combination of oriental spices, pepper, and fruit flavours, this highly concentrated wine is both complex and rich in its aftertaste.
A fresh, array of red summer berries evolves to notes of pomegranate and delicate strawberry sorbet on the palate. The Lion Hound Rose is ideal with medium bodied seafood dishes, summer salads or lightly cured meats.
Distinctive, hoppy flavour and crisp aftertaste resulting from a longer brewing time. This 100% pure premium lager is brewed using malted barley, hops, water, and nothing else.
An upfront, tropical array of juicy white peach, pineapple and orange blossom with a hint of citrus. Summer salads or any cream cheeses.
Six Dogs Pinotage is the love child of Six Dogs gin and our neighbour’s highly prized block of pinotage grapes. The gin itself is distilled in small batches through generous quantities of juniper and fresh citrus. It is then placed in tanks together with handpicked whole pinotage grapes for a period of several weeks to allow the gin to extract the deep red essence of this truly South African cultivar. Unique in terms of the process used, Six Dogs Pinotage combines flavour and character in such a way as to appeal to both gin and wine lovers around the world.
This fine wine displays a lovely salmon hue and an inviting nose with hints of rose petals and cherry fruit. On taste,
a delicate balance of fruit and a touch of white pepper spice, with light savouriness and a creamy mouth-feel, the
12.5% A/V being well integrated. Long, clean and spicy finish.
Pure, double distilled potstill brandy, matured in selected French oak barrels for a minimum period of fifteen years and blended to perfection.
KWV 3 is where our exciting journey into brandy begins. This double distilled, pot still blended brandy is for those with the character to finish great. Best enjoyed with cola and ice.
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