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Cabernet has grown on the granite slopes of the Simonsberg mountain for over 300 years and produces classic, elegant wines. Aromas of cassis and Moroccan mint underlined by robust tannins and a long finish.
4.5 stars, Platter’s South African Wine Guide
92 points, Platter’s South African Wine Guide
This Chardonnay expresses generous stone fruit aromas, such as peach, with oatmeal and flint. This follows on the palate with ruby grapefruit as the dominant character. Lovely dense palate with great balance between the oak and citrus fruits, supported by sweet zesty acidity.
Oak Valley ‘Fountain of Youth’ Sauvignon Blanc expresses fruit aromas of blackcurrant, granadilla and ripe melons. Flavours of tropical fruit persist on the palate, particularly papaya, litchi and gooseberries. A lovely long finish compliments the dense palate.
Oak Valley Chardonnay expresses very distinctive fruit aromas of green apple, orange peel, vanilla and honey oak characters. Mostly flavours of citrus fruits, orange and lime marmalade, with long lemony and mineral finish. Oak is well integrated and subtle. Full bodied, fresh, clean, elegant and beautifully balanced. Cellaring potential of 5-8 years.
The Groenlandberg Pinot Noir is sourced from a selection of south-facing vineyards situated between 430m and 470m above sea level. There is minimal intervention in the cellar. Whole-bunch fermentations, gentle punch downs and a careful approach to oak maturation, create a delicate Pinot that expresses wonderful fruit and a strong sense of place.
The nose reveals dried florals, fresh red fruits of strawberry and cranberry and inviting savory earthiness. The palate is delicate but has freshness and depth with prominent flavors of pomegranate and strawberry.
Situated in the fertile Breede River Valley near Rawsonville, the Olof Bergh Cellar uses 22 Woudberg copper pot stills, similar to those used in the Cognac region of France, for the distillation of high quality colombard wines.
A crisp, double distilled, craft gin, created by the Kruger cousins. Subtle aromas of spicy juniper and fresh citrus zest, with a dry lemon finish. A tribute to the clear waters of the Blyde and the significant Drakensberg mountains.
Infuse long lazy summer days with the fragrances and flavours of Qualito’s refreshing combinations of craft vodka and the exotic essences of rich smoky notes of roasted coffee beans. Best enjoyed as a bracing shooter or more slowly after splashing over crushed ice. Try jazzing up your favourite dessert with the crisp bite of craft vodka infused with the seductive essence of Coffee.The dark, rich aroma of coffee conjures images of Brazilian jungles, Guatemalan mountain sides and sundrenched African hills – not to mention evoking cozy cafés from Paris to Brussels and Casablanca to Seattle. Sipped on its own or drizzled over ice cream, Qualito Coffee Vodka Fusion will transport you to wherever your imagination wants to go.
Refreshing and fragrant craft vodka infused with the exotic essences of the lychee. Sip it on the rocks or shake things up with a delightful cocktail! Every sip of Qualito Litchi Vodka Fusion will take your taste buds on an exotic tropical journey.
A rich flavor, this amber rum is extremely smooth with just a hint of island spice.
Rich plum, mulberry and mint on the nose, followed by layers of blackcurrant, cherries and spice on the palate. Well balanced & structured with juicy, sweet tannins with a dry finish.
Organic
This medium-bodied Chenin Blanc was created to honor the White Rhino. The wine has aromas of peaches and floralnotes that linger gently on the palate.
Organic
A powerful blend of 60% Cabernet Sauvignon and 40% Merlot. The wine gained elegant Christmas pudding and tobacco notes from 8 months maturation in 100% French Oak staves. Beautiful aromas of Cigar box, dark chocolate, eucalyptus and mint, together with the smoothness of the Merlot ensure a complex full-bodied red.
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