A contemporary style gin with rich South African fynbos notes, immediately followed by rousing citrus notes of sweet orange, all underpinned with a delicate juniper finish and warming Honeybush flavours.
Our Mirari Amber Gin is distilled with 7 indigenous South African botanicals, and naturally coloured through the infusion of handpicked Honeybush.
So not only is it delicious, it’s also sugar free, gluten free and vegetarian friendly, with no artificial flavourings or colourings.
A contemporary style gin with rich South African fynbos notes, immediately followed by rousing citrus notes of sweet orange, all underpinned with a delicate juniper finish and warming Honeybush flavours.
Our Mirari Amber Gin is distilled with 7 indigenous South African botanicals, and naturally coloured through the infusion of handpicked Honeybush.
So not only is it delicious, it’s also sugar free, gluten free and vegetarian friendly, with no artificial flavourings or colourings.
Bring magic to any moment with the opulent indulgence of a gold-infused gin.
Mirari’s Celebration Gin is infused with 23-carat gold flakes.
This elegant gin is perfectly balanced with plump, sweet piney juniper flavours. Refreshing citrus notes burst onto the palate, emerging along with a soft touch of saffron, which provides a silky mouth-feel.
Our Mirari Celebration Gin is distilled with 13 hand selected botanicals, including freshly peeled blood orange, lemon, lime and grapefruit, which is gently vapour infused for a bright, bold citrus taste.
So not only is it delicious, it’s also sugar free, gluten free and vegan friendly, with no artificial flavourings or colourings.
A signature botanical gin with floral bouquet notes, immediately followed by the candied citrus notes of grapefruit, all underpinned by cardamom and piney resinous flavours of juniper berries, with a layered juniper and floral rose finish.
Our Mirari Pink Gin is distilled with over 1000 Damask Roses per 500l batch of Gin that we craft, and naturally coloured through the infusion of Hibiscus.
So not only is it delicious, it’s also sugar free, gluten free and vegetarian friendly, with no artificial flavourings or colourings.
Our Mirari Shimmer Gins, are the original shimmer gins, and are an entirely distillery exclusive range. With the same great taste and flavour as our standard Mirari Gins, swirl the bottle to activate the mythical shimmer.
Red and black fruit flavours, rather than the green flavours often associated with the cultivar. The Mischa Estate Cabernet Franc has substantial body, but does not overpower the palate due to the humble use of a range of new and older French oak. The multitude of different flavours and aromas speak volumes to the quality of this wine.
This is a full bodied wine that is silky smooth, yet has ripe and grippy tannins that develop seamlessly with flavours of dark, wild berries and finishes with a hint of French oak. The long and satisfying finish is full of blueberry, oak spice and cocoa.
Medium bodied, well balanced acidity and fresh, fruity tannin that drives flavours of subtle raspberry and white pepper throughout the long and enticing finish. The rich mouth feel this wine offers will leave you wanting another glass again and again.
Silky smooth tannins round off flavours of blackberry jam and beautifully ripe plum. This wine is full bodied yet elegant and can be indulged in right now, but will benefit from 10-15 years of aging.
This amazing wine can be enjoyed right now and can also be laid to rest for 10 to 15 years.
This wine is graciously full bodied with bold, yet smooth tannin that carries the flavours of mixed dark berries through to the long and spicy aftertaste. A hint of cigar box and cloves add to the endless depth and complexity of this abundant wine.
Although this wine can be enjoyed with a substantial beef fillet and pepper sauce right now, it will only improve over time and will benefit from aging 10 to 18 years.
Musgrave 11 Botanical Gin embodies the flavours and history of Africa’s ancient spice route including cardamom, African ginger and Grains of Paradise to name a few. This aromatic gin gives flavours of liquorice, vanilla, clove and cinnamon spice.
Musgrave Copper Black Honey Potstill Brandy has a deep caramel colour and boasts complex savoury flavours. This brandy is made with a winter African honey that allows a very subtle sweetness to shine through. The finish lingers long and the aromas are distinctly bold.
INSPIRIT is the product of many hours of tinkering and experimentation in order to create the same exceptional flavour as Musgrave Pink — but without the alcohol.
Ethereal, light and elegant in style, INSPIRIT is infused with cardamom and juniper notes that complement those of African ginger, lime and grains of paradise to give a harmonious and fragrant finish.
Musgrave Eleven is made up of a selection of 11 rare botanicals – each reflecting some aspect of the ancient African Spice Route. Cardamom, African ginger and grains of paradise complement a flavour profile that spans a continent and evokes memories of the perfumed aroma of spice markets.
Best served with a cooling slice of cucumber, the zest of pink grapefruit and rosemary or a peppery bunch of basil.
With all the spice and flavour as the Musgrave 11 Botanicals Gin, the Pink Gin is ever so slightly less spicy and has more floral notes of rosehips and rosewater.
