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$37.99A premium quality brandy with an exceptionally high pot still content. Naturally sweetened with sweet wine from the fertile Villiersdorp region. Full-bodied with a fruity aftertaste and a balanced elegant mouthfeel. Made from outstanding quality Chenin grapes, aged to perfection and bottled for your enjoyment. Enjoy clean or with your favorite mixer.
$38.99Buffelsfontein Brandy (Brandewyn) is a South African produced smooth and easy drinking brandy, matured for a period of three years. Crafted by the creators of the famous Buffelsfontein Baardolie, it has been likened to the soothing sound of rain on an iron roof, a cold cloth on a hot forehead and grandma’s roast leg of lamb. Cheers to the original bush beard man favourite!
- Easy drinking brandy
- Matured for 3 years
$17.50This fine wine displays a lovely salmon hue and an inviting nose with hints of rose petals and cherry fruit. On taste,
a delicate balance of fruit and a touch of white pepper spice, with light savouriness and a creamy mouth-feel, the
12.5% A/V being well integrated. Long, clean and spicy finish.
$95Quenching the thirst of South Africans for over 40 years with spicy hoppiness complemented by a straw-colored body with a lightly kilned malted barley with fruity notes in the aroma and taste.
$199.99Pure, double distilled potstill brandy, matured in selected French oak barrels for a minimum period of fifteen years and blended to perfection.
$35.49A crisp, double distilled, craft gin, created by the Kruger cousins. Subtle aromas of spicy juniper and fresh citrus zest, with a dry lemon finish. A tribute to the clear waters of the Blyde and the significant Drakensberg mountains.
$39.99Our Mirari Shimmer Gins, are the original shimmer gins, and are an entirely distillery exclusive range. With the same great taste and flavour as our standard Mirari Gins, swirl the bottle to activate the mythical shimmer.
- Gluten and sugar free.
- Vegetarian friendly
$79.99Musgrave Eleven is made up of a selection of 11 rare botanicals – each reflecting some aspect of the ancient African Spice Route. Cardamom, African ginger and grains of paradise complement a flavour profile that spans a continent and evokes memories of the perfumed aroma of spice markets.
Best served with a cooling slice of cucumber, the zest of pink grapefruit and rosemary or a peppery bunch of basil.
Limited to 1000 bottle production Collectors