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Seamless. Seamlessness is the perfect description of the development of the prominent but pleasant tannins, which caresses the palate, builds through the mid palate and gently tapers off through the long and fruit filled aftertaste. Flavours of dark berries, plums and cedar wood accompanies the fruity tannins all the way through its development.
Red and black fruit flavours, rather than the green flavours often associated with the cultivar. The Mischa Estate Cabernet Franc has substantial body, but does not overpower the palate due to the humble use of a range of new and older French oak. The multitude of different flavours and aromas speak volumes to the quality of this wine.
This is a full bodied wine that is silky smooth, yet has ripe and grippy tannins that develop seamlessly with flavours of dark, wild berries and finishes with a hint of French oak. The long and satisfying finish is full of blueberry, oak spice and cocoa.
Medium bodied, well balanced acidity and fresh, fruity tannin that drives flavours of subtle raspberry and white pepper throughout the long and enticing finish. The rich mouth feel this wine offers will leave you wanting another glass again and again.
The serious, yet pleasant tannins progresses through the development of the mid palate to the long and fruity finish effortlessly. Subtle flavours of ripe plum and black berry keeps the senses excited and livens the tastebuds for a pleasurable experience.
Silky smooth tannins round off flavours of blackberry jam and beautifully ripe plum. This wine is full bodied yet elegant and can be indulged in right now, but will benefit from 10-15 years of aging.
This amazing wine can be enjoyed right now and can also be laid to rest for 10 to 15 years.
This wine is graciously full bodied with bold, yet smooth tannin that carries the flavours of mixed dark berries through to the long and spicy aftertaste. A hint of cigar box and cloves add to the endless depth and complexity of this abundant wine.
Although this wine can be enjoyed with a substantial beef fillet and pepper sauce right now, it will only improve over time and will benefit from aging 10 to 18 years.
Dark berry and plum aromas, supported by hints of vanilla and a touch of herbaceousness. The palate is succulent and smooth, with plush berry fruit and ripe, supporting tannins. 30% Matured in older French oak barrels for 18 months.
Aromatic scents of raspberry, red cherry, red plums and boiled sweets dominate the nose, while an underlying tone of mixed herbs and white pepper add further interest. The palate is light and fresh, with silky tannins and a vibrant acidity. Plush flavours of crunchy red currants are underpinned by a lovely savoury edge. A dry, elegant wine with lingering notes of ripe cherries on the finish. Serve slightly chilled to enhance the red berry fruit spectrum.
The entry on the palate is smooth, with a silky tannin structure and a plush red fruit core. The balanced acidity acts as the perfect foil for the fruit spectrum and carries the wine all the way to the finish, ending with lingering flavours of crunchy red currants and ripe plums.
This wine has a rich and concentrated bouquet of dark berry confit, prunes, vanilla and sweet spice notes. Soft acidity, smooth tannins, and a fruit-forward palate with just a hint of toffee – perfect for those who enjoy a lighter, unwooded style of Pinotage.
Classical varietal aromas of leather, tobacco roll, prunes, cloves, black pepper and game meat, all rounded off by a subtle hint of dark chocolate. The palate is medium bodied, with well integrated tannins and complementary oak nuances. The flavours follow through nicely from the nose, with notes of spice, purple fruits and raspberries. The wine has a juicy fruit core with a satisfying, dry finish.
The Groenlandberg Pinot Noir is sourced from a selection of south-facing vineyards situated between 430m and 470m above sea level. There is minimal intervention in the cellar. Whole-bunch fermentations, gentle punch downs and a careful approach to oak maturation, create a delicate Pinot that expresses wonderful fruit and a strong sense of place.
The nose reveals dried florals, fresh red fruits of strawberry and cranberry and inviting savory earthiness. The palate is delicate but has freshness and depth with prominent flavors of pomegranate and strawberry.
Rich plum, mulberry and mint on the nose, followed by layers of blackcurrant, cherries and spice on the palate. Well balanced & structured with juicy, sweet tannins with a dry finish.
Organic
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