Oak Valley Chardonnay expresses very distinctive fruit aromas of green apple, orange peel, vanilla and honey oak characters. Mostly flavours of citrus fruits, orange and lime marmalade, with long lemony and mineral finish. Oak is well integrated and subtle. Full bodied, fresh, clean, elegant and beautifully balanced. Cellaring potential of 5-8 years.
The Groenlandberg Pinot Noir is sourced from a selection of south-facing vineyards situated between 430m and 470m above sea level. There is minimal intervention in the cellar. Whole-bunch fermentations, gentle punch downs and a careful approach to oak maturation, create a delicate Pinot that expresses wonderful fruit and a strong sense of place.
The nose reveals dried florals, fresh red fruits of strawberry and cranberry and inviting savory earthiness. The palate is delicate but has freshness and depth with prominent flavors of pomegranate and strawberry.
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Rich plum, mulberry and mint on the nose, followed by layers of blackcurrant, cherries and spice on the palate. Well balanced & structured with juicy, sweet tannins with a dry finish.
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A powerful blend of 60% Cabernet Sauvignon and 40% Merlot. The wine gained elegant Christmas pudding and tobacco notes from 8 months maturation in 100% French Oak staves. Beautiful aromas of Cigar box, dark chocolate, eucalyptus and mint, together with the smoothness of the Merlot ensure a complex full-bodied red.
Ridgeback Cabernet Franc has upfront blackcurrant taste with hints of green peppercorn and black olive cradled by elegant, ripe tannin and oak spice on the long mineral finish.
Ridgeback Cabernet Sauvignon has classic upfront cassis, dark plum and a hint of mint evolves to notes of cigar box and dried herbs. Firm, ripe tannin, wood spice and minerality linger on the finish.
Ridgeback Merlot has intense aromatics of dark plum, mulberry and liquorice with a hint of mint. A generously juicy mid palate is well cradled by ripe tannin and lingering pepper wood spice on the long finish.
Ridgeback Safari Journey has intense mulberry, plum and pepper spice with a hint of mint evolves to notes of Christmas cake and leather. The rich, juicy mid palate runs seamlessly onto a long, mineral finish.
Old Brown Sherry is sweet on the palate, with just a hint of spice. It also has a nutty appearance and warm taste. Sedgwick’s Old Brown Sherry is now available in the United States
Oak matured with vibrant plum and ripe berry fruit on the palate. The wine has an intense aroma of roasted coffee beans followed by a smoky mocha-java aftertaste.