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The 57 Chenin Blanc is an easy drinking white wine, is light bodied and easy on the palate. This wine has beautiful aromatics of peach, summer melon and hits of citrus fruit. Balanced acidity and ends with a nice mineral zing.
A well-balanced red blend (83% Cabernet Sauvignon & 17% Shiraz) with tasting notes of mixed berries, plums, and smokey oak. The smooth tannins complement a long finish. Great on its own, but pairs nicely with most foods – even with burgers, ribs, chops, pies, pizzas and pastas. Easy-drinking, ideal for the everyday occasion.
This pink Rosé is dry & has delicious entrancing flavours of mixed red fruit, strawberries and candy floss to delightfully tease the taste buds. This wine is the perfect appetizer and will compliment fish, sushi, pasta, salads and spicy foods.
The Syrah is a full-bodied premium red wine, carefully matured in 225-litre French oak barrels. With a combination of oriental spices, pepper, and fruit flavours, this highly concentrated wine is both complex and rich in its aftertaste.
The Syrah is a full-bodied premium red wine, carefully matured in 225-litre French oak barrels. With a combination of oriental spices, pepper, and fruit flavours, this highly concentrated wine is both complex and rich in its aftertaste.
A contemporary style gin with rich South African fynbos notes, immediately followed by rousing citrus notes of sweet orange, all underpinned with a delicate juniper finish and warming Honeybush flavours.
Our Mirari Amber Gin is distilled with 7 indigenous South African botanicals, and naturally coloured through the infusion of handpicked Honeybush.
So not only is it delicious, it’s also sugar free, gluten free and vegetarian friendly, with no artificial flavourings or colourings.
A contemporary style gin with rich South African fynbos notes, immediately followed by rousing citrus notes of sweet orange, all underpinned with a delicate juniper finish and warming Honeybush flavours.
Our Mirari Amber Gin is distilled with 7 indigenous South African botanicals, and naturally coloured through the infusion of handpicked Honeybush.
So not only is it delicious, it’s also sugar free, gluten free and vegetarian friendly, with no artificial flavourings or colourings.
Bring magic to any moment with the opulent indulgence of a gold-infused gin.
Mirari’s Celebration Gin is infused with 23-carat gold flakes.
This elegant gin is perfectly balanced with plump, sweet piney juniper flavours. Refreshing citrus notes burst onto the palate, emerging along with a soft touch of saffron, which provides a silky mouth-feel.
Our Mirari Celebration Gin is distilled with 13 hand selected botanicals, including freshly peeled blood orange, lemon, lime and grapefruit, which is gently vapour infused for a bright, bold citrus taste.
So not only is it delicious, it’s also sugar free, gluten free and vegan friendly, with no artificial flavourings or colourings.
A signature botanical gin with floral bouquet notes, immediately followed by the candied citrus notes of grapefruit, all underpinned by cardamom and piney resinous flavours of juniper berries, with a layered juniper and floral rose finish.
Our Mirari Pink Gin is distilled with over 1000 Damask Roses per 500l batch of Gin that we craft, and naturally coloured through the infusion of Hibiscus.
So not only is it delicious, it’s also sugar free, gluten free and vegetarian friendly, with no artificial flavourings or colourings.
Our Mirari Shimmer Gins, are the original shimmer gins, and are an entirely distillery exclusive range. With the same great taste and flavour as our standard Mirari Gins, swirl the bottle to activate the mythical shimmer.
Seamless. Seamlessness is the perfect description of the development of the prominent but pleasant tannins, which caresses the palate, builds through the mid palate and gently tapers off through the long and fruit filled aftertaste. Flavours of dark berries, plums and cedar wood accompanies the fruity tannins all the way through its development.
Red and black fruit flavours, rather than the green flavours often associated with the cultivar. The Mischa Estate Cabernet Franc has substantial body, but does not overpower the palate due to the humble use of a range of new and older French oak. The multitude of different flavours and aromas speak volumes to the quality of this wine.
This is a full bodied wine that is silky smooth, yet has ripe and grippy tannins that develop seamlessly with flavours of dark, wild berries and finishes with a hint of French oak. The long and satisfying finish is full of blueberry, oak spice and cocoa.
Medium bodied, well balanced acidity and fresh, fruity tannin that drives flavours of subtle raspberry and white pepper throughout the long and enticing finish. The rich mouth feel this wine offers will leave you wanting another glass again and again.
Silky smooth tannins round off flavours of blackberry jam and beautifully ripe plum. This wine is full bodied yet elegant and can be indulged in right now, but will benefit from 10-15 years of aging.
This amazing wine can be enjoyed right now and can also be laid to rest for 10 to 15 years.
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