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$79.99
Musgrave Eleven is made up of a selection of 11 rare botanicals – each reflecting some aspect of the ancient African Spice Route. Cardamom, African ginger and grains of paradise complement a flavour profile that spans a continent and evokes memories of the perfumed aroma of spice markets.
Best served with a cooling slice of cucumber, the zest of pink grapefruit and rosemary or a peppery bunch of basil.
Limited to 1000 bottle production Collectors
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$82
Savanna Dry is South Africa’s premium, naturally matured cider and they have defied convention yet again by creating a full bodied, naturally brewed light cider!
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$35.99
A signature botanical gin with floral bouquet notes, immediately followed by the candied citrus notes of grapefruit, all underpinned by cardamom and piney resinous flavours of juniper berries, with a layered juniper and floral rose finish.
Our Mirari Pink Gin is distilled with over 1000 Damask Roses per 500l batch of Gin that we craft, and naturally coloured through the infusion of Hibiscus.
So not only is it delicious, it’s also sugar free, gluten free and vegetarian friendly, with no artificial flavourings or colourings.
- Gluten and sugar free.
- Vegetarian friendly
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$32.99 Original price was: $32.99.$24.99Current price is: $24.99.
“Culture is milk tart, koeksisters, Mrs. Ball’s chutney and brandy with coke. These are cultural delights that must be preserved for our future offspring”
This Hardekool brandy is made locally in South Africa and with a real South African flavor that reminds you that you have tried it. Enjoy Hardekool Brandy and think of cultural delights and mischief’s.
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$22.99
KWV 3 is where our exciting journey into brandy begins. This double distilled, pot still blended brandy is for those with the character to finish great. Best enjoyed with cola and ice.
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$35.99
Mix it up, with a gin liqueur, made from the finest gin and freshest lemons.
Zesty, lemony and unmistakably junipery this liqueur is based on our award winning London-Dry Gin recipe. Vapour distilled with sun-dried lemon peels and then rested on fresh hand peeled lemon zest for 180 days. This citrus gin liqueur blends juniper and lemon together for a sumptuously sweet and refreshing zesty burst of flavour.
150 bottles made annually
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$23.99
A well-balanced, single vineyard wine. Typical citrus and buttery aromas are complimented by toasty oak derived from new French oak barrels. Full, dry finish.
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$75
Hunter’s is a premium, pure, and thirst quenching natural cider, that consistently delivers the ultimate refreshment.
