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Pale with bright yellow reflections. Nose leads with ripe tropical fruit where citrus, melon and pineapple mingle. Hints
of vanilla and some floral notes. Lively mouth where the tropical ripe fruit flavors give an impression of sweetness but
great acidity gives fine balance. Some stone fruit flavors appear with time in the glass and add complexity. Lively, fruit
filled finish.
A well-balanced, single vineyard wine. Typical citrus and buttery aromas are complimented by toasty oak derived from new French oak barrels. Full, dry finish.
A bright, lively nose with mineral overtones giving way to stone fruit, light roasted almonds and a waft of lemon meringue. Eleven months lees contact adds a refined creaminess and complexity, presenting an appealing full mouth and length. Elegant flavours of citrus and white blossom, knit with a minerality, some salinity and complex acidity to provide a long, smooth finish.
This elegantly styled Chardonnay shows orange blossom, peach and lime aromas on the nose, with undertones of minerality. The palate is chalky with hints of peach followed by a creamy, lingering finish.
Citrus aromas on the nose, with underlying tones of biscotti and roasted nuts. Vibrant acidity with good balance between the oak derived flavours and primary citrus fruit. A layered wine with a crisp finish. 15% Matured in new French oak barrels for 6 months.
This Chardonnay expresses generous stone fruit aromas, such as peach, with oatmeal and flint. This follows on the palate with ruby grapefruit as the dominant character. Lovely dense palate with great balance between the oak and citrus fruits, supported by sweet zesty acidity.
Oak Valley Chardonnay expresses very distinctive fruit aromas of green apple, orange peel, vanilla and honey oak characters. Mostly flavours of citrus fruits, orange and lime marmalade, with long lemony and mineral finish. Oak is well integrated and subtle. Full bodied, fresh, clean, elegant and beautifully balanced. Cellaring potential of 5-8 years.
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