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Mix it up, with a gin liqueur, made from the finest gin and freshest lemons.
Zesty, lemony and unmistakably junipery this liqueur is based on our award winning London-Dry Gin recipe. Vapour distilled with sun-dried lemon peels and then rested on fresh hand peeled lemon zest for 180 days. This citrus gin liqueur blends juniper and lemon together for a sumptuously sweet and refreshing zesty burst of flavour.
150 bottles made annually
A fresh, array of red summer berries evolves to notes of pomegranate and delicate strawberry sorbet on the palate. The Lion Hound Rose is ideal with medium bodied seafood dishes, summer salads or lightly cured meats.
A well-balanced, single vineyard wine. Typical citrus and buttery aromas are complimented by toasty oak derived from new French oak barrels. Full, dry finish.
A signature botanical gin with floral bouquet notes, immediately followed by the candied citrus notes of grapefruit, all underpinned by cardamom and piney resinous flavours of juniper berries, with a layered juniper and floral rose finish.
Our Mirari Pink Gin is distilled with over 1000 Damask Roses per 500l batch of Gin that we craft, and naturally coloured through the infusion of Hibiscus.
So not only is it delicious, it’s also sugar free, gluten free and vegetarian friendly, with no artificial flavourings or colourings.
An upfront, tropical array of juicy white peach, pineapple and orange blossom with a hint of citrus. Summer salads or any cream cheeses.
Bring magic to any moment with the opulent indulgence of a gold-infused gin.
Mirari’s Celebration Gin is infused with 23-carat gold flakes.
This elegant gin is perfectly balanced with plump, sweet piney juniper flavours. Refreshing citrus notes burst onto the palate, emerging along with a soft touch of saffron, which provides a silky mouth-feel.
Our Mirari Celebration Gin is distilled with 13 hand selected botanicals, including freshly peeled blood orange, lemon, lime and grapefruit, which is gently vapour infused for a bright, bold citrus taste.
So not only is it delicious, it’s also sugar free, gluten free and vegan friendly, with no artificial flavourings or colourings.
Pure, double distilled potstill brandy, matured in selected French oak barrels for a minimum period of fifteen years and blended to perfection.
Six Dogs Karoo gin was the first in our range and the realisation of a vision to create a gin that would stand out amongst the best in the world. A modern classic gin with a big juniper heart, Six Dogs Karoo is a delicate and balanced gin of twelve select botanicals. Its distinguishing botanicals are grown on our farm, which intersects three different bioregions, including the succulent Karoo. It is from here that we gather the Karoo thorn flower and wild lavender that make this gin unique. Subtle citrus notes are introduced through the inclusion of limes, mandarins and farm-grown lemon buchu.
