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Floral and complex, infused with juniper and an array of 11 other botanicals.
Sweet honeysuckle flowers and herbal geranium, with fragrant juniper pine & grapefruit nose.
Grapefruit and Orange citrus lingers with a floral & spicy white pepper finish.
Striking fresh piney camphor aromas with perfumed passion fruit and sage notes on the nose, along with a subtle addition of a complex citrus zest. Orange and lime flavours linger on the palate with the combination of rosemary and a mild white pepper finish.
Elephants are passionate about the delicious tangy marula fruits growing naturally in the savannah and wild about oranges too. With their superior sense of smell, an elephant can sniff out an orange from a great distance so beware they may raid your vehicle for one of these juicy fruits!
Marula and oranges contain high levels of antioxidants and vitamin C – a great support for the immune system.
Close your eyes, take a sip and indulge in flavors of the African elephants’ favored fruits!
A bush delicacy for the elephant is the prickly pear cactus, especially the delicious, delicately flavored fruit.
Removing the prickles is no problem for these intelligent beasts who use their feet to rub away the thorns – we don’t advise trying this at home!
The prickly pear contains polyphenols, minerals and vitamins and in traditional medicine, the pulp of the prickly pear fruit has been used to treat inflammation and even hangovers.
Close your eyes, take a sip and indulge in flavors of the African elephants’ savannah delicacy.
A clean double distilled London Dry Gin with 9 different botanicals and infused with Kalahari truffles. Cold filtered for an extra-smooth taste.
Macerated with the rare Kalahari truffle
A contemporary style gin with rich South African fynbos notes, immediately followed by rousing citrus notes of sweet orange, all underpinned with a delicate juniper finish and warming Honeybush flavours.
Our Mirari Amber Gin is distilled with 7 indigenous South African botanicals, and naturally coloured through the infusion of handpicked Honeybush.
So not only is it delicious, it’s also sugar free, gluten free and vegetarian friendly, with no artificial flavourings or colourings.
A contemporary style gin with rich South African fynbos notes, immediately followed by rousing citrus notes of sweet orange, all underpinned with a delicate juniper finish and warming Honeybush flavours.
Our Mirari Amber Gin is distilled with 7 indigenous South African botanicals, and naturally coloured through the infusion of handpicked Honeybush.
So not only is it delicious, it’s also sugar free, gluten free and vegetarian friendly, with no artificial flavourings or colourings.
Bring magic to any moment with the opulent indulgence of a gold-infused gin.
Mirari’s Celebration Gin is infused with 23-carat gold flakes.
This elegant gin is perfectly balanced with plump, sweet piney juniper flavours. Refreshing citrus notes burst onto the palate, emerging along with a soft touch of saffron, which provides a silky mouth-feel.
Our Mirari Celebration Gin is distilled with 13 hand selected botanicals, including freshly peeled blood orange, lemon, lime and grapefruit, which is gently vapour infused for a bright, bold citrus taste.
So not only is it delicious, it’s also sugar free, gluten free and vegan friendly, with no artificial flavourings or colourings.
A signature botanical gin with floral bouquet notes, immediately followed by the candied citrus notes of grapefruit, all underpinned by cardamom and piney resinous flavours of juniper berries, with a layered juniper and floral rose finish.
Our Mirari Pink Gin is distilled with over 1000 Damask Roses per 500l batch of Gin that we craft, and naturally coloured through the infusion of Hibiscus.
So not only is it delicious, it’s also sugar free, gluten free and vegetarian friendly, with no artificial flavourings or colourings.
Our Mirari Shimmer Gins, are the original shimmer gins, and are an entirely distillery exclusive range. With the same great taste and flavour as our standard Mirari Gins, swirl the bottle to activate the mythical shimmer.
Musgrave 11 Botanical Gin embodies the flavours and history of Africa’s ancient spice route including cardamom, African ginger and Grains of Paradise to name a few. This aromatic gin gives flavours of liquorice, vanilla, clove and cinnamon spice.
INSPIRIT is the product of many hours of tinkering and experimentation in order to create the same exceptional flavour as Musgrave Pink — but without the alcohol.
Ethereal, light and elegant in style, INSPIRIT is infused with cardamom and juniper notes that complement those of African ginger, lime and grains of paradise to give a harmonious and fragrant finish.
Musgrave Eleven is made up of a selection of 11 rare botanicals – each reflecting some aspect of the ancient African Spice Route. Cardamom, African ginger and grains of paradise complement a flavour profile that spans a continent and evokes memories of the perfumed aroma of spice markets.
Best served with a cooling slice of cucumber, the zest of pink grapefruit and rosemary or a peppery bunch of basil.
Limited to 1000 bottle production Collectors
With all the spice and flavour as the Musgrave 11 Botanicals Gin, the Pink Gin is ever so slightly less spicy and has more floral notes of rosehips and rosewater.
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